9/20/2011

~●~●~ Wedding Reception - Fabulous Fall ~●~●~

The color pallet this bride chose was traditional fall colors. The menu she selected consisted of: Chicken Salad & Ham Salad sandwiches, assorted Cheese & Crackers, Fruit & Veggie platters, Veggie dip, Sparkling Cran-Raspberry punch, Ice Water, Nuts & Andes Mints, and Carrot Cake. It was a  beautiful, seasonally decorated event.
Food Table decorated with Fall Colors. Beautiful.
Mini Sandwiches
Fruit and Veggie Trays
Cheese and Crackers

9/18/2011

~●Wedding Reception - Peach, Violet...Voilà!●~

This bride wanted Peach and Violet as her colors. The menu was an excellent variety of finger foods: Fruits with a sweet cream dip, Veggies with veggie dip, assorted Cheese and Crackers, Mini Quiche, Lime Frappé, Ice water, Nuts, Andes Mints, and Assorted cakes.

Welcome.
Fruit. 
Assorted Cheese and Crackers.
Mini Quiche.
Veggies.